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Yes! Mines smell like pneumonia 😅😅

Thanks for a very informative video. You mentioned regrinding and incorporating the spent blocks into your next batch of Shiitakes. In the previous batch if much of the nutrients have been consumed and the mycelium and spores are killed in the stereilization process how exactly then does this help enrich the substrate for the next batch? Thanks.

I live in sacramento and i have found white and black truffles...The place i go is in a flood plane so the oak trees and pines .. shallow root sestem plenty of leaf litter on top and soil is always moist and lots of earth worms....What cool is the roots being so close to the surface , the truffles push the leaf litter up and you can spot them ....

What if I don't wanted to reproduce yet cause is 80s ? DO I wait until fall and put the block in the fridge before I open it?or I could still use it and look for a spot that is shady?

So why is only half my block growing

How come half the block is full and the other side has nothing

I was looking for a plugin for the Minecraft server, but I found this

I have heard over and over again that shiitake need to be "shocked" to begin fruiting.. Slapping them, or giving them a bath, or chilling/freezing them. Do you guys do that, or is the mere act of transferring them from the warm incubation room to a cool fruiting room enough to do that? Have you experimented with water baths/"slapping" them?

so sad that a "professional" mushroom person like you doesn't know the difference between a yellow foot and a chanterelle because yellow feet mushrooms are absolutely not chanterelles they're not even in the genus whatsoever take a look and you will notice that the genus is different it's not a chanterelle. it's actually more closely related to the black trumpets which are both the same genus whereas the chanterelles are completely separate genus you should be ashamed to call yourself a professional

Saul goodman!!

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I am looking for information on HOW to grow the mushroom; this video just shows you maitake that is growing and talks about how yummy it is, but no help to someone who is wanting to grow them herself. Maybe change the video name?

What is the season for the Oregon white truffle?

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This is probably the best way to grow Maitake commercially, but this is not an informative or instructional video. I'm just speculating that Bob is probably more on the selling and marketing side of the operation. Nobody but chefs call the caps "Fronds" (although the Latin name is Grifola Frondosa) and they don't grow naturally in leaf litter, hard-woods only, most often on oaks. He also seemed unsure of the fruiting requirements and specific health benefits. This company is legit just be aware this is not a beginners mushroom, they take a long time to grow. If you live in the eastern US try foraging first, it's an easy one to spot. Easier to just let nature do it for you.

Does the incubation phase require higher temperatures than the fruiting phase?

Why not put some brackets under those shelves?

I recently found an 10'x10' patch of Yellowfoot in the Salem, Oregon area. New to foraging but that small area had about 100 mushrooms and I harvested half. I made mushroom risotto and a mushroom fettuccine Alfredo. Hopefully in a few weeks the patch will be ready to harvest again!

That's cool they regrind the spent blocks and use them for substrate again

Very interesting! Shiitake is definitely my favorite cultivation mushroom!

These mushrooms are my absolute favourite up there with chicken mushrooms. I'd love to see more people growing them locally because they are just so fantastic.

Great video!!

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Can we use saw dust from any tree or does it have to be a particular tree. Can we reuse the block over again?

Looks good 😋

This looks delicious. Thank you Sandra

I've been spending time with the help of my son studying growing mushrooms at home and discovered a fantastic resource at Gregs Mushroom Grower (check it out on google)

How much temperature to growing mashroom

Loved this video

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Well, laadie freakin dah! Matt Foley does Maitake

How many cycles do you grow the shiitake in each of the block?

The most out of focus video EVER!!!

What species of onions are these?

I have a lot of truffles how do I get rid of them. Out side of Sandy Oregon..

i'd prefer to have some logs in my garden that naturally grow mushrooms, this all looks too artificial

Hi, how much do you sell them for?

Can you make video of whole process. From 0 to fruiting.

Without explaining the begining it is meaningless!

Always investigate where your food comes from to make sure it is sustainable. And this one checks out.

5000 a week sounds great

What kind of mushrooms would i get that would be more meaty than silly? Its the textures on mushrooms that get me. Thx

There's nothing green here because it's frozen. Nothing has sprouted. You need to lighten your room because i cant see what your showing barely. I couldn't identify if i didny already know what to look for.

I wark for oyster mashroom. I want awareness about shiitake mashroom .Please call me 9452877145th and help

They small but I hear they worth big money

It's a lie. Maitake is a parasite to mainly oak trees

Grows out of the root of dead trees. That's why we grow them on hardwood saw dust.

There isn’t any sound!

I wish I knew what to gather in fall from Oklahoma

Just to note that just because animals can eat a mushroom does not mean it’s safe to eat for humans.